Professional End Grain Wood Cutting Boards

The Our American Heritage Shop

 The Store with a Unique Focus on Quality Hand Crafted Products from America and Old World Europe

A Cut Above Cutting Boards

Larch Wood: Canada’s Heirloom Cutting Boards are praised by professional chefs and “aspiring” chef’s alike. Handcrafted in Cape Breton, Nova Scotia, these superior end-grain cutting boards are praised as works of functional art and have found their way into some of North America’s top retail store including "Our American Heritage"

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Larchwood

Hand Crafted End Grain Heirloom Cutting Boards & Islands

Professional Chop Block Table 32"L x 19.75"W x 34"H

Surface is 5" Thick

Shipped Direct

$ 2368 plus shipping

Optional Wheels & Stainless Steel Shelf - $ 445

To Order - Call Toll Free 866-884-3299 or 610-695-8151 - 10 to 5 Eastern Time Tue to Sat or order by fax or

After Hours Please leave a message, your name and a phone number and time when we can call you back

Each board is a natural, functional

work of art in itself, displaying the

 myriad of end grain patterning.

These are perfect as a  special gift

or are a unique and valuable addition

 to your own kitchen, these very

durable boards have held up to the

test of professional chefs.

These boards are handcrafted from a species of tree known as Eastern Canadian Larch. It is also known as Tamarack, Juniper, and Hackmatack.  All boards made with edge grain.  The coloring and grain patterns of the tree vary as much as its’ names.  The board will last lifetimes if properly cared for (See Care Directions below)

Orders - Call 866-884-3299 or 610-695-8151 between 10-5 Eastern Time Mon to Sat, Leave Message after Hours or order by fax
Professional Series Original Series

Buffet Board
21 ¾ inches x 6 3/8 inches
2 ½ inches thick

$ 236

Small Original Chef's Chopping Block
17&3/4 inches x 11 inches
1 &1/2 inches thick

Has padded rubber feet on reverse side

$ 158

Round Chef's Block

16&1/4 inches wide x 2&1/2 inches thick

Has padded rubber feet on reverse side

$ 284

Square Chef's Block

14 inches wide x 2 inches thick

Has padded rubber feet on reverse side

$ 203

Medium Original Chef's Chopping Block
17 ½ inches x 13 ½ inches
1 & 5/8 inches thick

Has padded rubber feet on reverse side

$ 216

To Order - Call Toll Free 866-884-3299 or 610-695-8151 - 10 to 5 Eastern Time Tue to Sat or order by fax or

After Hours Please leave a message, your name and a phone number and time when we can call you back

Note: You may request a double sided board without burned logo & padded feet, board will be edged same as top - Charge $ 20

Carvers Board
24 inches x 15 inches
2 inches thick

Has padded rubber feet on reverse side

$ 314

Large Professional Chef's Chopping Block
21&5/8 inches x 13 ½ inches
1 & 3/4 inches thick

Has padded rubber feet on reverse side

$ 264

To Order - Call Toll Free 866-884-3299 or 610-695-8151 - 10 to 5 Eastern Time Tue to Sat or order by fax or

After Hours Please leave a message, your name and a phone number and time when we can call you back

Square Cheese Board
8 5/8 inches by 8 7/8 inches
2 inches thick

$ 94

In Stock

Has padded rubber feet on reverse side

Large Round Chef's Chopping Block
14 ½ inches
1 & 5/8 inches thick

Has padded rubber feet on reverse side

$ 226

In Stock

Round Cheese Board
10 inches x 2" inches thick

Has padded rubber feet on reverse side

$ 108

Double Cheese Board
17.75"L x 7"Wide x 1.5"thick

Has padded rubber feet on reverse side

$ 128

Lazy Susan Board

19.5" Wide x 1&5/8" thick

$ 398

Curved End Professional Chef's Chopping Block

15" Long x 9.5" Wide Wide x 1.5" Thick

Has padded rubber feet on reverse side

$ 146

Tiger Strip Buffet Board

21" Long x 7" Wide x 2.5" Thick

$ 254

 

To Order - Call Toll Free 866-884-3299 or 610-695-8151 - 10 to 5 Eastern Time Tue to Sat or order by fax or

After Hours Please leave a message, your name and a phone number and time when we can call you back

General Instructions for Wooden Cutting Boards

These boards are handcrafted from a species of tree known as Eastern Canadian Larch.

It is also known as Tamarack, Juniper, and Hackmatack.

The coloring and grain patterns of the tree vary as much as its’ names.

The board will last lifetimes if properly cared for.

- Never hold under running water - Never submerge in water

- Never place in a dish washer

- Never leave the board in areas of concentrated heat

I: Maintenance

These boards have been treated with a food grade oil,

followed by a finish coat of Clapham’s Beeswax Salad Bowl Finish

The wax should be re-applied periodically depending on usage.

To reapply the wax, ensure that the board has been well cleaned and dried off.

Rub a thin coat of wax on the board with a soft cloth and allow to dry for 12-24 hrs.

  You may also use a high grade mineral oil, wipe with a soft cloth as above.

Afterwards buff with a dry soft cloth.

II: Cleaning

Use a moist cloth or sponge to remove any dirt.

Sticky dirt can be removed with the backside of a knife

and then cleaned with a moist cloth or sponge.

To clean even more thoroughly, apply salt to the board and rub with

a sponge that has been dampened with lemon juice.

III: Storage

Do not store the board in a hot place ie., close to direct sunlight or a heat source.

Dry the cutting board carefully before storing in a cupboard.

 

This foodsafe maintenance product
for all wood cutting boards,
Clapham's Beeswax Salad Bowl Finish
is available for $ 13.50 / jar

A little goes a long way.  Use every 3-4 months

In Stock

To Order - Call Toll Free 866-884-3299 or 610-695-8151 - 10 to 5 Eastern Time Tue to Sat or order by fax or

After Hours Please leave a message, your name and a phone number and time when we can call you back

 

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